Why Packaging Is Important For Maintaining Fruits And Vegetables

There’s no doubt of the importance of fruits and vegetables on our health. After all, they provide us with nutrition, essential vitamins and minerals and help keep all of our bodies functioning at peak level.


But when it comes to buying fruits and vegetables, care needs to be taken. It seems as though every week there’s a news story about a recall on certain types of produce. That’s why vegetable and fruit packaging is important. If you picture your local grocery store’s produce section, you can likely picture different types of fruits and vegetables in their designated types of packaging. It may seem like there’s a lot of packaging involved, but it’s for a good reason.


Generally speaking, there are five types of packaging you’re likely to see in your local grocery store, much of which is used for vegetable and fruit packaging:

  • Pallets and crates: If you need to move or store items in large quantities, creates and pallets are perfect for the job. They can almost be thought of as a sort of secondary wrapping and help keep items safe. Pallets are great for keeping fruits and vegetables up off the ground, which helps protect vegetables against dirt, moisture and other things.
  • Shrink wrap: Whether you’re talking about spice packaging, tea packaging, chocolate packaging or even vegetable and fruit packaging, shrink wrap can be invaluable. You can use it to wrap small items or large items, even pallets. It provides protection against abrasion and punctures and is impact resistant to a degree.
  • Vacuum packaging: When it comes to vegetable and fruit packaging, perhaps there has been no better innovation than vacuum packaging. It’s a great option for perishable food and is popular because of its compact design. This makes it a great choice whether you’re storing food at home or taking it with you on a trip and it helps keep out bacteria, mold and other things. It keeps food fresher if it’s frozen as well.
  • Preservation packaging: This can include vacuum packing and shrink wrap, but it can also include canning, mason jars, milk jugs and another other vessels that help preserve food. Another type of packaging in this grouping is bubble wrap, which can also help cushion products.
  • Shock mount packaging: For food items and fragile items, this kind of packaging protects items from shock and vibration as well as dust and moisture. This is used for electronic equipment and chemical items, but it can also be used for food.


So now that packaging basics have been covered, why are they important for vegetable and fruit packaging? There are many reasons why:

  • Properly designed packaging and containers can help maintain the freshness of fruits and vegetables and can cut down on losses during shipping.
  • Proper fruit packaging and vegetable packaging can keep both things fresh for longer periods of time, which means customers can buy fruits and vegetables and enjoy them without having to worry about getting sick.
  • Vegetable and fruit packaging can also help protect against changes during the storage process as well as any mechanical damage.
  • Packaging of any kind is better for transporting fruits and vegetables in general.


When it comes to fruits and vegetables, businesses can never be too careful about packaging. Perfect vegetable and fruit packaging keeps food fresh, protects it from damage and ensures that customers can buy it with the knowledge that they’re getting something that’s in good condition and will taste good. Almost two in three Americans read food labels and 85% of customer purchases are influence by the type of packaging they see. With the right vegetable and fruit packaging, stores can offer their customers a great product as well as impeccable quality.

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